Our land is a mix of natural hardwoods, improved pastures, and annual forages. Our woods include oak, walnut, hickory, and cherry. Fencerows and woods edges are plentiful with mulberry trees, raspberries, and blackberries. Our pastures are plentiful with alfalfa, red clover, and white clover. We plant annual forages such as sorghum sudan, turnips, radishes, and sunflowers.

One of our properties borders over half a mile of Turkey Creek, a seasonal pond is located on our southern property, and we have over 100 energy free stock waterers installed across the farm.

Our farm is heavily fenced, relative to the surrounding area. These fence rows harbor trees, shrubs, and other vegetation for game cover as well as containing stock impact to a small area -- typically, short grazed pastures are less than 100 yards from tall, dense vegetation on the opposite side of a fence row. We practice stockpile grazing, which leaves as much forage as possible standing at the end of the growing season that our sheep slowly eat over winter. Our pastures contain many species of tall forage, such as orchardgrass, and we very seldom mow any pastures.